Ingredients How To Make New York Cheesecake Generously butter the inside of a 10-inch springform pan. Wrap a double layer…
Author: Catherine
Simplified Old Fashioned Fudge
Old Fashioned Fudge Made Simple: 2 cups sugar4 Tablespoons Hershey’s cocoa1 stick of salted butter5 ounce can of Carnation Evaporated…
vintage oven-baked peach cobbler
This recipe for traditional oven peach cobbler will take you back in time with its wholesome, delectable tastes. This recipe…
Lemon Garlic Butter Sauce, Asparagus, and Baked Salmon in Foil
Ingredients: Instructions: 1. Preheat the Oven: – Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum…
MILK BRIOCHE – Best Fluffy like cloud and super soft
INGREDIENTS: 200ml (⅞ cup) warm milk; 7g (1 ½ tsp) dry yeast; 20g (4 ¾ tsp) sugar; 6g (1 tsp)…
BANANAS WITH CORN FLAKES
You’ll be craving more after tasting a bowl of delicious cornflakes with a blend of banana and cinnamon. Ingredients: 2…
Steak with Garlic Butter and Potatoes
Ingredients: 1 1/2 pounds sirloin steak, cut into bite-sized pieces 1 1/2 pounds baby potatoes, halved 4 tablespoons olive oil,…
I’m a little embarrassed by how much I love this dish… but it’s too delicious…
Ingredients: Ingredient QuantityBoneless, skinless chicken breasts 4Swiss cheese slices 4Deli ham slices 4All-purpose flour 1/2 cupEggs 2, beatenBreadcrumbs 1.25 cupsGrated…
Seafood Chowder Recipe
Ingredients: ¼ cup butter1 medium onion, diced1 teaspoon Old Bay seasoning¼ teaspoon thyme¼ cup all-purpose flour1 stalk celery, sliced1 carrot,…
Cucumbers and tomato slices marinated in olive oil
Ingredients: Two big cucumbers, thinly sliced; one big red onion, thinly sliced; three big tomatoes, sliced or wedgesOne fourth cup…