Here’s a delicious recipe for Baked Apple Fritters that you won’t want to lose!
Baked Apple Fritters
Ingredients
- For the Fritters:
 - 2 cups all-purpose flour
 - 1 tablespoon baking powder
 - 1/2 teaspoon baking soda
 - 1/2 teaspoon salt
 - 1 teaspoon ground cinnamon
 - 1/4 teaspoon nutmeg (optional)
 - 1/2 cup granulated sugar
 - 1/4 cup brown sugar, packed
 - 1/2 cup unsweetened applesauce
 - 2 large eggs
 - 1/2 cup milk
 - 1 teaspoon vanilla extract
 - 1 1/2 cups peeled and diced apples (about 2 medium apples)
 - For the Glaze:
 - 1 cup powdered sugar
 - 2 tablespoons milk (more as needed)
 - 1/2 teaspoon vanilla extract
 
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a baking sheet or line it with parchment paper.
 - Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, granulated sugar, and brown sugar.
 - Combine Wet Ingredients: In a separate bowl, combine the applesauce, eggs, milk, and vanilla extract. Mix well.
 - Combine Mixtures: Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the diced apples.
 - Shape the Fritters: Using a cookie scoop or spoon, drop heaping tablespoons of the batter onto the prepared baking sheet, spacing them about 2 inches apart.
 - Bake: Bake for 15-20 minutes, or until the fritters are golden brown and a toothpick inserted in the center comes out clean.
 - Make the Glaze: While the fritters are baking, mix the powdered sugar, milk, and vanilla extract in a bowl until smooth. Adjust the consistency with more milk or powdered sugar as needed.
 - Glaze the Fritters: Once the fritters are done baking, remove them from the oven and let them cool slightly. Drizzle the glaze over the warm fritters.
 - Serve: Enjoy your delicious baked apple fritters warm!
 
Tips
- Storage: Store leftover fritters in an airtight container at room temperature for up to 2 days or in the refrigerator for up to a week.
 - Variations: You can add raisins or chopped nuts for extra flavor and texture!
 
Enjoy your baked apple fritters! They’re sure to be a favorite!